Looking for a savory treat that brings a taste of Spain right to your table? The Fermin Iberico Dry-Cured Salchichon Sausage is a must-try! Weighing in at 7 oz, this sausage is made from high-quality Iberico pork, known for its rich flavor and delicate texture. It’s seasoned with traditional spices that enhance its natural taste, making it perfect for snacking, adding to charcuterie boards, or tossing into your favorite recipes. Whether you’re hosting a gathering or enjoying a quiet night in, this salchichon sausage is sure to impress.
What sets this salchichon apart is its authentic production process. Each link is air-dried to perfection, resulting in a deliciously firm yet tender bite. It’s easy to slice and great for pairing with cheeses, olives, or fresh bread. Plus, it's simply delicious on its own! If you're a deli food enthusiast or just looking to elevate your next meal, grabbing a pack of Fermin Iberico Dry-Cured Salchichon Sausage is a solid choice that won’t disappoint.
